Wednesday, September 29, 2010

Broccoli and top Roman noddle salad


Cut the broccoli in small pieces. Add as many green onions as you like, I use about 6 or 7.


I forgot the sugar, sorry!


Brake up noddles small
Salad
about 3 heads of broccoli
6-7 green onions
hand full of sliced almonds (more or less just depending on what you like)
hand full of sunflower seeds (more or less just depending on what you like)
whole pack of top roman noddles uncooked
Dressing
1/2cup oil
1/2 red vinegar
3 teaspoons sugar
1 seasoning package from the top roman
Shake well. Don't add all the dress only to taste, it is kinda sweet so do it slow.



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